All Natural Coco Products, Inc. recently participated in an intensive Food Fraud and Food Defense Training titled “A Practical Guide on How to Assure Food Authenticity and Safety.” This comprehensive training was conducted by the European Chamber of Commerce of the Philippines (ECCP) and led by the esteemed Dr. Sheila M. Gatchalian. The program aimed to enhance the company’s ability to identify and mitigate risks associated with food fraud and to strengthen its food defense strategies, ensuring the highest standards of authenticity and safety in their products. Through this training, All Natural Coco Products, Inc. is better equipped to uphold their commitment to delivering safe and genuine food products to their consumers.
